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Jared Mancini
Co-Owner
Over the past 30 years Jared has
managed front and back house
operations; managed catering and
event teams; worked in the kitchen.
Over the course of his career he has
developed a management style that
gets teams motivated which he's
learned to be one of many keys to
building a successful and a thriving
business. Jared’s passion for the coffee
industry has always been his leading
foot. Using his knowledge and
inspiration for great food and beverage
he has built SIP’s reputation as a highquality
experience that his customers
continually praise and return again and
again.
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Ted Furst
Co-Owner
Ted is an urban planning consultant
focused on public space improvements
and transforming the public realm into
exciting places to live, work, and visit. His
approach turns ground-level retail and
public spaces into key economic drivers
that increase district-wide real estate value
and appeal by blending programming,
amenities, and retail spill-out to create
active public realms and thriving
commerce hubs. He has successfully
helped build vibrant neighborhoods,
revitalize downtown corridors, and
developed lively urban places in dozens of
projects across the country and
internationally. A few examples of projects
that include F&B components include;
MIT, Canalside in Buffalo NY, The Boston
Common, and the Dubai Design District.
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The Team
Ted and Jared are also business
partners. The team owns ZAT LLC.
(an acronym for Jared’s two
daughters and Ted’s daughter -
Zoe, Anya, Tea’). The concept for
SIP Cafe was built on Europeanstyle
cafés found in public spaces
in such places as Italy, France,
Germany, and Denmark. The
enduring quality of these café’s is
how they spill-out along street
edges, into parks and public
spaces. Come visit the SIP
experience.
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